If you follow me on Instagram, you may have been intrigued by this recent picture… and lemme tell you, you should be.
Bull & Bear in River North is pretty much making brunch dreams come true. They reached out to me recently to tell me about their new DIY Mimosa Buckets and when I responded with my usual enthusiasm for all things brunch, they kindly offered to let me try it out. It didn’t take me long to assemble a group of bloggers and fellow mimosa aficionados to join me on this very difficult work trip. Someone’s gotta do it.
So what do you get? A bottle of champagne on a pretty wooden tray with three seasonal juices, colorful flowers, and adorable straws. You can choose which juice you want from a large list including traditional orange, pineapple, cranberry, pear, guava, grapefruit and more.
I mean… how cute?! The bucket is $35, and they also have a great brunch menu including breakfast tacos, sandwiches, and skillets.
Shout out to Maya (Charmingly Styled), Jill (Hot Pink Style), Emily (Isn’t That Charming), Blair (The Fox & She), Soraya (Chic Flavours), and Jess (The Golden Girl). Thanks for joining me, ladies!
*Bull & Bear provided the Mimosa Buckets, but all opinions are my own!