I know most of you probably have your Christmas menus already set- but just in case you don’t, here are some great last minute additions to your day!
I had the pleasure of taste testing these delicate little pancakes and they are unreal. Light, sweet and oh so delicious.
Yes, this is the one you just saw here earlier this week, but it’s perfect for Christmas morning! It has everything you could want in breakfast, all in one dish!
n my latest cooking video with Escoffier Online, we turned eggnog into cookies – and I think I like them even better than the drink!
Pecans and brie and pomegranates? Put together by a fellow Chicago blogger?! Need I say more?
I’m picturing these after coffee, but before wine. Anyone else?
Again, I know you saw these recently here on LSL, but they are SO GOOD. Bring them to the party host in a festive tin and you’ll definitely be their favorite guest.
For those of you who are watching your waistline this Christmas, these are a great alternative to the usual sugary/buttery holiday cookies.
This freezer friendly meal is a great addition to a traditional Christmas spread. Plus, it’s fun if the “vegetarian” option is the best one 🙂
Don’t want to go through the trouble of making gingerbread cookies? These little truffles look like the perfect solution!
A pecan pie with shortbread crust, topped with a cheesecake, topped with chocolate cake. Absolutely ABSURD.
I’m off to the East Coast to celebrate- but I’ll try to update Snapchat (lakeshorelady) and Instagram (lakeshore_lady) while I’m gone! Also, if you’re traveling too, take a listen to my podcast interview on SoulFeed on iTunes or here!