Skip to content

No Comments

  1. Maggie
    April 10, 2014 @ 2:33 pm

    I mean….wow this looks amazing!! I want to make this ASAP!


  2. Katharine Lindsay
    April 10, 2014 @ 9:05 pm

    This looks absolutely delicious! I will definitely have to try it this weekend!

  3. Gold Coast Girl
    April 11, 2014 @ 3:02 pm

    This looks delish and super healthy. I am for sure going to try it out. Thanks for the recipe!

  4. ali.burgoon
    July 17, 2014 @ 1:45 am

    Finally got around to making this and loved it! I substituted the vermouth for white wine and parmesan for pecorino because that's what I had on hand but it worked great. Love this dish! I have a feeling it'll become a staple in the fall and winter months :)