Greek Yogurt Parfait

I have been hearing about how great greek yogurt is for a while now… but to be honest, I just don’t like it that much on it’s own. So, I paired it with some of my other favorite flavors for the perfect breakfast, lunch, or snack!

Here’s how you make it!

3/4 cup nonfat plain greek yogurt

1/2 frozen mixed berries

1 tbsp peanut butter or almond butter

1 tbsp protein powder (optional)

1/2 cup muesli

1 banana

honey

In a blender, combine greek yogurt, frozen mixed berries, and peanut butter. I also put in a little bit of Juice Plus Complete Powder to add a little bit of extra sweetness and protein. Blend.

Pour into a glass or bowl. Top with muesli or granola. I used Vanilla Cherry Pecan Toasted Muesli in mine. 

(Thanks Seven Sundays!)

Top with sliced banana, dried cranberries, and a drizzle of honey!

You can definitely be creative with your toppings- add more fruit, nuts, coconut flakes… anything goes!

Enjoy!

    

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