Thanksgiving Week: Appetizers
3) Artichoke and Fennel Caponata
I know everyone says that they aren’t going to eat until the big meal, but let’s be honest- we all do a little snacking on Thanksgiving. These recipes are easy to make, easy to share, and easy to bring with you to a party. Pita chips and veggies work best with the White Bean Dip, while crackers and slices of baguette are great with the Caponata. I originally made the Flatbread with arugula on top, but you could leave it off for easy serving.
Enjoy!
